zoo tshaj plaws pom zoo cov khoom antioxidant rau cov rog thiab roj daim ntawv thov tsom mus rau 12- hli lub neej txee?

zoo tshaj plaws pom zoo cov khoom antioxidant rau cov rog thiab roj daim ntawv thov tsom mus rau 12- hli lub neej txee?

Txhawm rau txuas ntxiv lub neej txee ntawm cov roj thiab roj daim ntawv thov tsom rau lub sijhawm 12-hli, xaiv cov tshuaj antioxidants zoo yog qhov tseem ceeb. Nov yog qee cov lus pom zoo rau cov khoom lag luam antioxidant:

Tocopherols (Vitamin E):Tocopherols, tshwj xeeb tshaj yog alpha-tocopherol, yog cov muaj zog antioxidants uas feem ntau siv rau hauv cov rog thiab roj siv. Lawv tuaj yeem pab inhibit lipid oxidation los ntawm kev tshem tawm cov dawb radicals. Ntuj tocopherols muab tau los ntawm qhov chaw xws li cov taum roj los yog cov ntaub ntawv hluavtaws tuaj yeem siv. Lawv feem ntau ntxiv ntawm qhov ntau ntawm 0 02% mus rau 0.1% ntawm tag nrho cov roj hnyav.

Rosemary Extract:Rosemary extract muaj phenolic tebchaw xws li carnosic acid thiab rosmarinic acid, uas muaj zog antioxidant zog. Nws tuaj yeem ua tau zoo ncua lipid oxidation hauv cov rog thiab roj. Rosemary extract yog muaj nyob rau hauv kua los yog hmoov daim ntawv thiab yuav muab ntxiv nyob rau hauv concentrations ntawm {{0}}.02% mus rau 0.1% ntawm tag nrho cov roj qhov hnyav.

Ascorbic Acid (Vitamin C):Ascorbic acid yog lwm cov tshuaj tiv thaiv kab mob uas siv rau hauv cov rog thiab roj siv. Nws ua haujlwm los ntawm kev pub nyiaj electrons kom ruaj khov dawb radicals thiab tiv thaiv oxidative puas tsuaj. Ascorbic acid feem ntau yog ntxiv ntawm qhov ntau ntawm {{0}}.01% txog 0.05% ntawm tag nrho cov roj hnyav.

BHA (Butylated Hydroxyanisole) thiab BHT (Butylated Hydroxytoluene):BHA thiab BHT yog hluavtaws antioxidants uas muaj txiaj ntsig zoo los tiv thaiv lipid oxidation. Lawv ua haujlwm los ntawm kev cuam tshuam cov saw hlau cov tshuaj tiv thaiv ntawm lipid peroxidation. BHA thiab BHT feem ntau yog ntxiv ntawm qhov ntau ntawm {{0}}.01% rau 0.02% ntawm tag nrho cov roj hnyav.

Mixed Tocopherols:Mixed tocopherols yog kev sib xyaw ua ke ntawm ntau hom vitamin E, suav nrog alpha, beta, gamma, thiab delta-tocopherol. Qhov sib tov no muab kev ua haujlwm antioxidant dav dua piv rau tus neeg tocopherol isomers. Mixed tocopherols muaj nyob rau hauv cov roj los yog hmoov daim ntawv thiab tuaj yeem muab ntxiv ntawm qhov ntau ntawm 0.02% mus rau 0.1% ntawm tag nrho cov roj hnyav.

Thaum xaiv cov khoom lag luam antioxidant rau cov rog thiab cov roj siv, nws yog ib qho tseem ceeb uas yuav tsum xav txog yam xws li kev sib raug zoo, kev cai tswj hwm, thiab kev cuam tshuam ntawm cov khoom kawg. Kev soj ntsuam kev ruaj ntseg thiab kev soj ntsuam oxidation tsis tu ncua tuaj yeem pab ua kom muaj txiaj ntsig ntawm cov tshuaj tiv thaiv antioxidants hauv kev nthuav dav lub txee lub neej ntawm cov rog thiab roj.